COMACO ALIMENTARE

Semi-automatic machine for the manufacture of ice-cream moulded wafer cones or cups in any size and shape. Simple, very solid and reliable, this machine can be easily employed by unskilled operators. Top quality and modern technology with automatic temperature and adjustable end baking time control.
Upper and lower moulds are in pure engraved cast-iron suitable for food preparations: this is the ideal model for small production and/or samplings.
It can be placed on a solid table or upon a suitable folding-desk (optional). It is provided with a handbook for instructions and use, complete with a basic recipe for dough preparation to make excellent cones.
The mould-filling is operated through a special tool consisting of a “batch” dispenser as well as a tank to contain the dough. Heating is electric. Opening and closing of the mould is actuated by hand lever with counterbalanced weight to ease any physical effort.
Cones are automatically ejected below the mould.