Automatic machine to produce flat wafer or rolled sugar cones and/or cigars and bowls/baskets/shells. Electric heating.
Extremely versatile the ROTARCON® has 9 or 12 moulds with a simple and very rapid change system. The adjustable automatic multi points pump guarantees a precise and uniform injection of the dough into the moulds. The capacity is depending on type of product, size and on the dough used. Automatic temperature control. The large list of accessories available allow to make the most disparate products with the greatest simplicity.